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If you want to encourage your little baker to push the limits this Kid's Cookies cookbook, brought to you from Williams-Sonoma Kitchen Library, is the go to for sure. Along with gorgeous photography the opening chapters in this cookbook offer information on safety, equipment, kitchen math and so much more.
I'm sharing a favorite of mine from the cookbook that is
My brother-in-law lives and works in Bermuda (tiny island at only 21 square miles). How cool is that?! On a recent visit he brought a four-pack of the most awesome sauces created and bottled in Bermuda. He must have known "some like it hot" because these sauces pack a powerful, spicy punch. Delicious as they are just sprinkled on eggs, in a Bloody Mary or on a smok
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