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Rosemary, Rosmarinus officinalis, is a Mediterranean herb with a strong woodsy scent which goes very well with most roasted meats as it adds flavour and helps to break down the fat. It is one of the components of bouquet garni.

Part of the "A to Z of Herbs and Spices" series by NanLT at Squidoo.

Flavors »

Avocados bring back sweet memories of sitting under my grandma's avocado tree in California with a butter knife, spoon and salt shaker. Straight up, avocados are delicious, mash em' up for guacamole and they take on a whole other taste sensation. Get the avocado scoop right here!