This chicken cacciatore recipe uses a hearty roasted red pepper sauce in place of tomatoes. I recently served it to guests and they raved about it (and didn't realize it lacked tomato until I pointed it out)!
I love chicken and as such I'm constantly looking for ways to use this delicious meat. This article describes how to make a Bistilla which is a Moroccan chicken pot pie, from scratch, using filo pastry and including some delicious herbs and spices. There is also a recipe for Lebanese chicken kebabs, the ingredients for the marinade and how to cook this mouthwatering middle eastern dish.
An informative article discussing how roast chicken is prepared in North and East Africa. Includes detailed instructions on how to prepare the marinade for East African Roast chicken and also how to create authentic Moroccan roast chicken.
It's sadly not easy to jet off to Spain for an authentic plate of Arroz con Pollo and too many recipes on the web are 'Americanized' with long grain rice or tomato sauce! After a number of delicious taste tests, I'm ready to share my final recipe. You'll swear your in Spain after tasting this meal! (Note: this recipe is already dairy free and can easily be prepared gluten free as well.)
Chicken Biryani is a famous Indian dish that can be found in Indian, Pakistani, Bangladeshi and Arabic restaurants around the world. This dish comprises of chicken cooked with rice. The chicken is often first marinated and cooked with many spices to create a chicken friend rice - Indian style. It is a treat to the palette to eat good Biryani. Biryani can also be prepared with mutton, prawn or bee
This is a super easy recipe for Chicken Enchiladas made with sour cream. Verde sauce, one of my faves compliments this dish. Top this dish with lettuce, tomatoes and onions or have a side of beans and rice to complete the meal. In under thirty minutes you can have this made and on your plate.
