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Beef »

When you compare the cost of going out to eat a steak or cooking that steak at home on your stove top, you'll go for the latter every time. With cooking tips, cooking times for different steaks this lens about How to cook steak on the stove is packed with information and a real money saver!

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International »

Translated this recipe is called apples and dumplings. Traditionally made with ham this meal is warm, comforting and very delicious. Highlighting one of the many recipes from The Dutch Cookbook (1960) written by Edna Eby Heller.

Soups »

If you are looking for a soup recipe that goes from start to finish in under a half hour, plus it is full of goodness, then you have got to try this recipe for Tortilla Soup. Especially easy for one of your lazy days.

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Vegetables »

With growing season right around the corner make sure you plan to add yellow squash to your garden. This delicious summer squash casserole recipe is a family favorite that is super easy to make anytime of year.

Featured @ the Squidoo Chefmasters Blog

Salads »

A delicious recipe for Sweet and Sour Coleslaw, ready to serve your next crowd gathering. Quantity recipe for your church meeting, family reunion, and or special reception. Additional tips and ideas for making this recipe are also included.

Diabetic »

Just because you have diabetes does not mean you can never eat a dessert again. As the author notes it takes a little bit of planning, however if you find yourself craving a dessert this is a great place to find recipes and more diabetic resources.

Food Photos »

Grab your inspiration for beautiful and fun birthday celebration cakes and cupcakes. With wonderful photos that show the detail of each cake or cupcake you can make them yourself or give the idea to your favorite baker to pull together for you. Your kids are going to be screaming with joy when they see the creation!

Chicken »

This is a super easy recipe for Chicken Enchiladas made with sour cream. Verde sauce, one of my faves compliments this dish. Top this dish with lettuce, tomatoes and onions or have a side of beans and rice to complete the meal. In under thirty minutes you can have this made and on your plate.

Condiments »

Make these delicious pickles a quart at a time; no water bath or pressure cooking canning required. You load up the jars and refrigerate for crispy...crunchy dill pickles well after the growing season is over.

Snacks »

I love making homemade tortilla chips. You can make them triangles or strips and use flour or corn tortillas. Besides a cool food photo this link has a easy from start to finish recipe to make homemade tortilla chips. Add a side of your favorite salsa and or guacamole for dipping.

Condiments »

Making your own condiments assures freshness, as well as the fact that you know the ingredients going into your food. Several recipes and videos are showcased on this cooking page all about condiments. Enjoy making your own side dish condiments.